For press inquiries, please email press@justsalad.com
View our 2022 press kit here

11/14/22 - "Just Salad launches new loyalty program" - Nation's Restaurant News

10/28/22 - "Everything That’s Vegan at Just Salad: New Vegan Bacon and More" - The Beet

10/26/22 - "Can Fast Food Survive Without Single-Use Plastics?" - Adweek

10/26/22 - "Just Salad Brings Vegan Bacon To The Menu" - Tasting Table

10/18/22 - "Just Salad, a fast casual salad chain, will be opening its 30th store in New York this week" - New York Business Journal

9/29/22 - "Just Salad Permanently Adds Vegan Chicken to Menu Nationwide" - VegOut Magazine

9/12/22 - "How 4 Companies Are Making Takeout Sustainable" - World Economic Forum

9/9/22 - "Just Salad Ranked #2 in 2022 Future 50" - Restaurant Business

8/14/22 - "Just Salad Has Announced Plans To Double Its Florida Footprint By The End of 2022" - What Now Orlando

8/12/22 - "Just Salad to open first Connecticut location in Fairfield" - Connecticut Post

7/1/22 - "How chief sustainability officers are bringing more accountability and less waste to their companies — and the world" - Business Insider

7/1/22 - Cover of July Climate Issue - QSR

6/28/22 - "What realistic change would you most like to see in food sustainability in the next 5 years?" - Protocol

6/18/22 - "Just Salad's Summer Menu Is Inspired By Warm-Weather Cookouts" - Mashed

6/16/22 - "Just Salad Launches Summer Menu Featuring SIMPLi Regenerative Organic Certified White Quinoa" - QSR

6/15/22 - "Upstream and Closed Loop Partners Announce Finalists of The Reusies® 2022, Making Throw Away Go Away" - PR Newswire

6/10/22 - "7 Salad Chains That Use the Highest Quality Ingredients" - Eat This, Not That!

6/9/22 - "Baked by Melissa founder collaborates with Just Salad on TikTok-inspired salad" - Bake Magazine

5/19/22 - "The Most Popular Salad Chains in America" - Restaurant Clicks

5/2/22 - "Technology Amplifies Just Salad’s Sustainability Efforts" - Hospitality Technology

4/28/22 - "The How and Why of Carbon Labelling: Q+A w/ Just Salad’s Chief Sustainability Officer" - Green Queen

4/21/22 - "These Earth Day Deals Are Good Enough to Keep You Celebrating This Month and Beyond" - The Kitchn

4/14/22 - "Just Salad Provides Update on Multiple Sustainability Initiatives" - QSR

4/7/22 - "Will Emerging Carbon Labels Become Norms Like Nutrition Labels?" - Waste360

3/24/22 - "These Restaurants and Food Delivery Platforms Offer Reusable Takeout Containers" - Green Matters

3/17/22 - "How Just Salad is making everyday health and sustainability possible for more Americans" - Nation's Restaurant News

3/1/22 - "7 Best Caesar Salads in Chicago" - Modern Luxury Chicago

1/18/22 - "Just Salad’s Sandra Noonan thinks you should vote with your dollar" - NRN

12/8/21 - "You'll see more carbon labels in the grocery store next year. Here's what they mean." - Maclean's

11/24/21 - "Just Salad Partners with Ampion Renewable Energy on Community Solar Project" - Cision PRWeb

11/1/21 - "Customers come back to reusable coffee cups and salad bowls as covid-19 wanes" - Crain's New York Business

10/27/21 - "DRAKE-BACKED VEGAN CHICKEN HITS RESTAURANT MENUS IN NYC, LA, AND MIAMI" - VegNews

10/22/21 - "Just Salad’s Mission-Based Brand Reaches 50 Stores" - QSR

10/14/21 - "Why Just Salad started accepting reusable cups" - Nation's Restaurant News

10/13/21 - "Maine Approves Restaurants' Reuse of Takeout Containers " - Restaurant Business Magazine

10/6/21 - "Budderfly and Just Salad Honor Energy Efficiency Day By Encouraging Organizations To Cut Utility Bills And Reduce Pollution" - Budderfly

8/31/21 - "How some restaurants are taking out single-use takeout containers" - Green Biz

8/21/21 - "The American suburbs are getting a makeover, and these restaurant chains and companies want to move in next door" - Insider

8/19/21 - "The Sad Desk Salad Is Migrating From the Office to the Suburbs" - Bloomberg

7/23/21 - "Just Salad’s Largest-Ever Capital Raise to Double Locations, Scale Reusable Bowl Program" - Green Queen

7/21/21 - "Just Salad raises capital from Closed Loop Partners for business expansion" - Verdict Food Service 

7/20/21 - "Just Salad Secures 'Largest Ever Capital Raise,' Looks to Double in Size" - QSR

7/20/21 - "Just Salad wins first-ever restaurant investment from circular economy specialist Closed Loop Partners" - The Restaurant News

7/20/21 - "Funding Pours In For Food Sustainability Efforts As Consumers Seek Eco-Conscious Options" - PYMNTS 

7/13/21 - "Just Salad keeps sustainability as its ‘north star'" - The Restaurant News 

7/12/21 - "Restaurants Put Climate Change on the Menu" - QSR

7/1/21 - "Just Salad partners with James Beard winning nonprofit and chef on regenerative farming initiative, new salad" - Nation's Restaurant News

6/18/21 - "Companies bet carbon labels can help the climate. Will consumers catch on?" - The Washington Post

6/4/21 - "Viewpoint: The Future of foodservice is reusable" - Restaurant and Hospitality

5/26/21 - "Restaurants Can Differentiate Themselves And Grow With Plant Based Foods" - The Food Institute 

5/20/21 - "The Rise of the Climatarian" - The New York Times

5/10/21 - "Fast-Food Brands Look at Reusables to Attempt to Solve Container Waste" - Adweek

5/4/21 - "World Changing Ideas Awards 2021: Food Finalists and Honorable Mentions" - Fast Company

4/29/21 - "Just Salad Partners With Arcadia to Offer Renewable Energy Deals, Free Salad" - The Spoon

4/14/21 - "Viewpoint: Why Just Salad supports the Break Free from Plastic Pollution Act" - Nation's Restaurant News

4/11/21 - "Restaurants’ Breakup With Single-Use Plastics Has Begun" - The Spoon

4/8/21 - "How Restaurants Can Get Involved With the Break Free From Plastic Pollution Act 2021" - The Spoon

4/6/21 - "Making Salads Even Greener: Just Salad Is Bringing Zero-Waste Dining Into The Mainstream" - Forbes

4/4/21 - "Adweek’s Sustainability Stars: 17 Brand Leaders on a Mission to Help Our Planet" - Adweek

4/1/21 - "Can Sustainability Make a Comeback After COVID-19?" - QSR

4/1/21 - "Carbon Labels Are Coming to Your Shampoo Bottle" - Wall Street Journal

3/30/21 - "Will your restaurant’s sustainability efforts make the grade? Consumers are watching" - Nation's Restaurant News

3/18/21 - "How Just Salad keeps innovating the menu while moving its sustainability mission forward" - Restaurant Business

3/2/21 - "Brands are starting to add carbon labels to their packaging" - Fast Company

2/27/21 - "Packaging Evolves as Takeout Explodes" - Restaurant Business

2/23/21 - "Just Salad outlines waste-reducing plans" - Fast Casual

2/23/21 - "Just Salad Introduces Digital Reusable Bowl Program" - QSR

2/23/21 - "Just Salad’s Reusable Bowls Are Now Available for Pickup Orders" - Thrillist

2/22/21 - "Just Salad makes reusable bowls available for pickup orders, with delivery in the works" - Nation's Restaurant News

2/8/21 - "How to Decarbonize Your Diet & Fix Your Relationship With Food" - Thrive Global

1/15/21 - "5 Things I Learned By Eating Meals From Just Salad for An Entire Week" - The Beet 

12/22/20 - "Just Salad Opens Fifth South Florida Location" - QSR

12/7/20 - "Chicken Thighs Are Getting More Attention On Menus" - Restaurant Business

9/14/20 - "Just Salad to Launch 7-Item Climatarian Menu" - QSR

9/14/20 - "Just Salad launching Climatarian menu" - Fast Casual

8/17/20 - "Just Salad Shakes Up Its C-Suite" - Restaurant Business Online

7/20/20 - "Carbon Labels Are Finally Coming To The Food And Beverage Industry" - Forbes

7/14/20 - "Just Salad introduces ‘cleaning captain’ role to combat the spread of coronavirus as stores begin to reopen" - NRN

6/16/20 - "Just Salad is the First Restaurant Chain to Carbon Label Its Menu" - Like Kindly

6/5/20 - "Just Salad’s Latest Menu Innovation: Adding Your Carbon Footprint to Your Meal" - The Spoon

6/5/20 - "Just Salad exec: 'A calorie label simply isn't enough' " - Fast Casual

6/5/20 - "Just Salad to Become the First Restaurant to Add Carbon Labeling to Its Menu" - AdWeek

6/4/20 - "Just Salad to Carbon Label its Menu" - QSR

5/19/20 - "Just Salad Partners with Kenneth Cole to Create Reusable Face Masks" - QSR

5/7/20 - "Just Salad Teams with Budderfly to Improve Energy Efficiency" - QSR

4/28/20 - "Just Salad Collaborates with New York City Chef Joey Campanaro" - QSR Magazine 

4/22/20 - "Grocery delivery service idea came from employees: Just Salad CEO" - FOX Business

4/15/20 - "Coronavirus Pushes Restaurants Into the Grocery Business" - Wall Street Journal

4/9/20 - "5 Easy Ways to Donate a Meal to a Frontline Healthcare Worker" - PureWow

4/9/20 - "Just Salad Launches NYC Delivery Service, Just Grocery" - QSR

4/1/20 - "Just Salad and Mount Sinai to deliver 10,000 meals a week to hospital workers" - amNY

4/1/20 - "How Taco Bell, Chipotle, Just Salad and more restaurant chains are helping healthcare workers during the coronavirus pandemic" - NRN

3/30/20 - "Just Salad Partners with Mount Sinai to Deliver Just Salad Meals to NYC Hospital Workers" - Just Salad

2/21/20 - "Sandra Noonan, chief sustainability officer at Just Salad, on why recycling and composting just isn't enough" - NRN

2/17/20 - "The Three Goals Driving Just Salad" - QSR

2/12/20 - "Just Salad's Reusable Bowls Are a Hit For Sustainability Program" - Cheddar

2/12/20 - "How Just Salad finds people to keep growing" - Restaurant Business

2/6/20 - "Just Salad outlines ambitious sustainability goals in new report" - NRN

1/18/20 - "Pledging to Go Vegan, at Least for January" - NY Times

1/15/20 - "Just Salad Likely to Pursue Private Equity or IPO Within 2 Years to Fund Growth" - AdWeek

10/31/19 - "Halloween Food Deals & Freebies You Don’t Have To Trick Or Treat For" - Refinery29

10/30/19 - "Everywhere You Can Get Free & Crazy-Cheap Food for Halloween" - Thrillist

10/10/19 - "Just Salad Partners Exclusively with Grubhub to Launch Virtual Health Tribes™ Restaurant" - PR Newswire

9/12/19 - "Just Salad Is Officially Swapping All Beef On Its Menu For Beyond Meat" - Women's Health

9/12/19 - "A popular salad chain is ditching beef for good and replacing it with Beyond Meat" - Business Insider

9/12/19 - "Another Win for the Plant Based Movement: Just Salad Replaces Steak with Beyond Meatballs" - Forbes

9/12/19 - "Just Salad Ditches Beef Entirely for Plant-Based Beyond Meat" - Food & Wine

9/11/19 - "Fabulous Food: Just Salads in South Florida" - NBC 6 in The Mix

8/20/19 - "50 Great Ideas: Teaching Sustainability—and Loyalty—Young" - Restaurant Business

8/8/19 - "Just Salad CEO talks about the importance of food safety" - Yahoo Finance

7/24/19 - "You can drink your avocado at Just Salad, opening its first NC location in Raleigh" - The News & Observer

7/23/19 - "Avocado toast a staple at New York-based salad shop opening in Raleigh" - WRAL.COM

7/9/19 - "Fast-casual salad restaurant to open 5 South Florida locations" - South Florida Business Journal

7/3/19 - "Just Salad to open July 11 in Pembroke Pines" - Sun Sentinel

7/1/19 - "New salad concept coming to Raleigh" - Triangle Business Journal

6/27/19 - "Celebrating Pride with tasty treats" - PIX11

6/7/19 - "How brands are showing their pride this month" - AdAge

6/3/19 - "These 50 Brands are Celebrating Pride By Giving Back to the LGBT Community" - Newsweek

6/3/19 - "All the Pride Food & Drink Offerings That Support the LGBTQIA+ Community This Month" - PureWow

4/26/19 - "Just Salad Is Bringing Its Avocado Toast in a Box to Miami" - Miami New Times

4/26/19 - "GrubHub is chosen as the sole Third-party market for delivery of Just Salad and its Allegiance partner as well" - Wire News Now

4/25/19 - "Tech tracker: Yelp reviews add questions about sustainability" - NRN

4/25/19 - "Just Salad offers online food ordering and delivery through Grubhub" - Verdict Food Service

4/24/19 - "Grubhub Is Finally Talking About Its Tech Ambitions and LevelUp Acquisition" - The Spoon

4/23/19 - "Grubhub Starts to Leverage Last Year’s LevelUp Acquisition" - Skift Table

4/23/19 - "Just Salad Chooses Grubhub As Exclusive Third-Party Delivery Marketplace & Loyalty Partner" - PR Newswire

4/22/19 - "Things to do in NYC for Earth Day 2019" - Metro NY

4/22/19 - "These Spots Give Discounts For Bringing Your Own Bowls, Cups & Bags" - Refinery29

4/22/19 - "Earth Day: Restaurants are giving discounts to diners who bring their own dishes" - Market Watch

4/19/19 - "Just Salad aims to reduce takeout food waste with new programs" - Metro NY

4/18/19 - "Pricey New Plan Aims To Put Buses First In NYC And Barely Speeds Up Traffic" - CBS New York

4/18/19 - "3 NYC food businesses that are all about reducing waste" - amNY

4/18/19 - "Earth Day events in NYC include green tours, park cleanups and more" - amNY

4/18/19 - "Bringing Your Own Dinnerware to Restaurants Could Help the Environment—And Your Wallet" - Martha Stewart

1/14/19 - "Just Salad to double Chicago footprint with four new restaurant openings this year" - Chicago Tribune

1/11/19 - "Just Salad Doubles Down On Sustainability" - Forbes 

11/5/18 - "Just Salad Drives November Awareness with PanCAN Signature Salad" - PanCAN

9/7/18 - "Daphne Oz Partners With Just Salad to Create Dish That Lets You ‘Glow From Within’" - US Magazine

8/3/18 - "Just Salad Reports Double-Digit Sales Growth" - QSR Magazine

7/23/18 - "Millennial to Millionaire: Just Salad" - AOL Video

6/14/18 - "The Food Companies That Are Giving Back For Pride Month" - Refinery 29

6/6/18 - "Celebrate Pride All Month Long with These Rainbow Foods from Across the Country" - People Magazine

4/20/18 - "11 Ways New Yorkers Can Reduce Waste for Earth Day" - amNY

4/16/18 - "Just Salad Focused On Customer Acquisition With $99 Unlimited Salad Bowl Campaign" - Forbes

6/9/17 - "Just Salad CEO Outlines Chain's Evolution"- Nation's Restaurant News

3/10/17 -"Just Salad"Just Salad Takes On The Avocado Toast Trend" - The Crave

3/8/17 - "Just Salad Focused on More Than Just Salad" - FastCasual.com

12/15/17 - "Just Salad’s Third Chicago Restaurant Gives Michigan Avenue Healthy Food Today" - Chicago Eater